That’s right. “Garden” and “Gun.”
This magazine appears to have been around for a while, but I never knew of its existence until I came across it on the rack at Borders yesterday. It’s awesome. In the issue above, you’ve got ads for heirloom shotguns, the cover story about amazing southern food, an article about a guy with 7,000 turkey calls, some artsy stuff, and a Roy Blount, Jr. essay on the joys of chopping firewood–all beautifully designed and printed on thick velvety paper.
It’s sort of like Vogue for bird dog owners.Â Check out the web site.Â
By the way, I’m think I’m going to have to start eating my way through this list.